Is your company active in the field of innovative plant-based foods and do you want to explore international collaborations and markets? Then the Plant-Based Foods & Protein Ingredients Summit is for you. This unique Summit has been rescheduled and transformed into an online format and will enable brands to validate their strategies and develop new opportunities with key partners, retailers, and food-service channels.
The demand for plant-based foods is increasing and there are many opportunities for technology providers, food producers, retailers, food service operators, and brands to serve the consumer better and more inspiring foods. Consumers are also seeking more healthy and sustainable diets and they are increasing their plant-based foods intake.
Plant-Based Foods & Protein Ingredients Summit
The Summit offers companies with a focus on protein an excellent platform to showcase their brand, launch new products and expand relationships with Canadian partners. During the Summit, companies have the opportunity to connect with food producers, growers, breeders, investors, research institutes and the government.
– 25 hours of Networking Breaks with live meeting chats with speakers, panel members, delegates, suppliers, customers, and exhibitors
– 35 hours of Presentations & Panel Discussions with Live Video Chats
Book private meetings, video chat, do business, and enjoy for the first time in a relaxed digital experience an online format. Give your company a competitive edge and sign up to exhibit.
June 22 – Track I – State of the Pulse Industry & Canadian EcoSystem
June 23 – Track II – Research & Innovation in the Value Chain
June 24 – Track III – New Ingredients & Processing Technologies
June 25 – Track IV – New Applications & Formulations
June 25 – Track V – Virtual Exhibition & Business Meetings
June 26 – Track VI – Plant-Based Foods Industry & Value Chain
Would you like to know more about the event? Please go to Bridge To Food.